Sunday, 2 November 2014

Easy Pan Pizza Recipe:

Ingredients:                                                 Method:
1) Flour 4 cups
2) Vegetable oil (for dough) 2 tbsp  
3) Sugar 1 tbsp
4) Warm water 1/3 cup
5) Salt 1/2 tsp   
6) Dry yeast 1 pk
7) Dry milk 1/4 cup 
8) Butter flavored Pam  
9) Vegetable oil (3 oz. per pan) 9 ounces
                For Sauce:
1)  Garlic salt 1/2 tsp
2)  Dry Basil 1/2 tsp 
3)  Marjoram 1/2 tsp 
4)  Dry Oregano 1 tsp 
5) Tomato Sauce 1 (8 Ounce) Can

Put dry milk, salt, yeast, sugar and water in a large bowl and blend it well wait for two minutes put in oil and beat again. Add flour & beat until dough forms and the flour is absorbed. put the dough on a plane surface and knead it for 10 min then divide dough into 3 balls, now in 3 cake pans which are about 9", put 3 Oz. of oil in each. Use a rolling pin, roll out each ball about 9" circle after that place them in cake pans and cover with the plate then place it in warm area and let it rise for 1-1 1/2 hours. 
For Sauce:   
Mix ingredients and let wait for 1 hour.
For Each Pizza! 
Preheat oven to 475F 2. Put on 1/3 cup sauce on dough and spread it within 1" of edge. Hand out 1 1/2 Oz. shredded mozzarella cheese on sauce then place toppings ham vegetables meats or pepperoni. Put 3 Oz. mozzarella cheese now cook until outer layer is brown and cheese is melt... Cut it into 4 pieces & Pan pizza is ready...!


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